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What are the goals of the week? The goals of UK Malnutrition Awareness Week 2020 are to: Raise awareness of malnutrition (and dehydration) among the public and encourage the use of self-screening tools Help health and social care professionals understand their role in preventing and managing malnutrition and understand the importance of routinely screening for malnutri ...

Although it is very unlikely that Covid-19 is transmitted through food or food packaging, as a matter of good hygiene practice, anyone handling food must wash their hands frequently with soap and water for at least 20 seconds. This should be done routinely, including: Before and after handling food When moving between different areas of the workplace, and especially after b ...