Nutrition and Hydration Week is an annual event that has taken place in March since 2012. It was originally aimed at the health & social care sector but now many people from different organisations participate. Its purpose is to promote nutrition and hydration as a key part of maintaining health and well-being, to raise the awareness and educate people about th ...
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Total Qualification Time (TQT) & Guided Learning Hours (GLH) - What's the difference?
Guided learning hours are the time an average learner spends being taught or instructed. This includes formal teaching, training, and both assessment preparation and assessment. This is under guidance or supervision of a lecturer, supervisor, tutor or other appropriate provider of education or training. Total qualification time represents the total number of hours required for ...
DHSC and RSPH launch new e-Learning resource for the Social Care Workforce
The Department of Health & Social Care in collaboration with the Royal Society for Public Health (RSPH) and key stakeholders from the social care sector has launched a groundbreaking eLearning resource designed to empower social care frontline workers and personal assistants across various care settings. The resource, "Ten Public Health Tips for the Social Care Workforce" ...
